[1]
“‘Inhibitory Activity Test of White Turmeric (Curcuma zedoaria) Extract Against Escherichia coli Bacteria’”, HSBJ, vol. 1, no. 2, pp. 36–42, Aug. 2025, Accessed: Oct. 09, 2025. [Online]. Available: https://linespublishing.com/index.php/hsbj/article/view/7